Bonfire Salsa Kelp

A campfire isn't hot enough for you? Better make a BONFIRE! Stoked with chilis and chipotle, light your mouth up with that fire it has been craving

Flavor Profile: Smokey, then sweet, and ends with a spicy punch, that will leave your mouth hot.

Ingredients: Alaskan Kelp, Tomato, Vinegar, Onion, Beet, Tomato Paste, Agave, Garlic, Ancho Pepper, Cumin, Cayenne Pepper, Chipotle, Salt, African Bird Pepper.
*Certified Organic

Allergen Info: Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish.